Very useful tips for the home. The most useful DIY tips for your home. DIY collection of metal shavings

Perfection knows no bounds! If you do household chores thoughtfully and with inspiration, you can significantly make your life easier. Taking advantage of the tricks that were invented by inventive housewives is always useful, because with their help you can save not only time spent on household chores, but also your own energy.

These entertaining life hacks will be useful to you both in routine matters and in unusual situations - check out the information that will help you make life easier. Who would have thought that marshmallows had such an effect...

  1. To keep the cheese longer, apply a little butter to the cut. With its help, cheese wrapped in packaging will never become moldy in the refrigerator.
  2. Thick plastic is very easy to cut with a can opener! This is the only way I will do it from now on...

  3. The long pasta makes it easy to light candles.
  4. Vaporab ointment or a similar warming ointment will help you prevent your pet from scratching its wounds. Apply ointment to the problem area, and the animal will not lick it.

  5. A couple of drops of vodka and a teaspoon of sugar will extend the life of flowers in a vase for a noticeable period.
  6. A large spoon easily opens jars with stubborn, tight lids. Pry the edge with a spoon and you're done!

  7. Mix vinegar and fabric softener and spray the mixture onto your clothes from a spray bottle. There is no need to iron wrinkled items - they will straighten out and become soft.
  8. Sore throat? Eat marshmallows! Gelatin soothes a sore throat and relieves pain. Mmm…

  9. Used tea bags can be used as compresses after sunburn. It immediately becomes easier!
  10. Do you want the music from your phone to sound louder? Boost the sound by placing the gadget in a bowl or cup.

  11. A trash can in your car is a must! Use the closing one plastic container(for example, from cereals) for this purpose.
  12. This is how to do a moon manicure! Perfect solution.

  13. The painful shock from a burn is relieved with mustard. Sprinkle on the damaged area and it won't bother you as much.

  14. A roller with adhesive tape will help remove dust and dirt from hard-to-reach places.
  15. Lens solution is an excellent product that will bring dried mascara back to life. I'll try it right now...
  16. Modification of conventional hooks. Don't forget to break it off the required part from the tin before you throw it away.

  17. Water stains and cup marks on the surface wooden furniture can be disguised with mayonnaise. Works instantly!

  18. Lubricate the candle holder with oil before placing the candle there - the wax will not stick, everything will look neat.

I'm excited about tip #15 - I wonder how anyone came up with an idea like this?

And more useful tips and ideas for the home.

Hello, dear readers! I continue to post a series of useful tips for the home, which have already been found in sufficient quantities, but there are no limits to people’s imagination and ingenuity! And all we can do is use their experience, making our life easier and saving our budget on many projects :)

It turns out that vinegar can be used to make an excellent wood stain when you add a metal object in a glass container to it. You need to keep the metal with it for a week. A handful of copper pennies will exhibit a beautiful pale blue. And steel added to vinegar will give you a rich reddish tint. The combination of tea and a metal object in vinegar will show a black tint.. Be sure to save this information :)

In this master class you will be able to recreate homemade hanging flowerpots from tin cans, in which greenery will grow upside down :)

Homemade stain remover.

For a homemade stain remover, you will need one part dishwashing liquid mixed with two parts hydrogen peroxide. Pour this mixture directly onto the stain, which will immediately begin to disappear, as if by magic. (To remove old stains, you can add baking soda and even a little sand for scrub.stains.)

How to add shine to a countertop.

Take a spray bottle and fill it with 1/8th alcohol, to which you need to add a drop of dishwashing liquid, a few drops of fragrant oil (for smell), pour water into the remaining free part of the container, shake it all together, and spray it on any countertop, wipe thoroughly with a cloth , thereby achieving shine and a very smooth surface

An easy and simple way to fasten book pages using a large paper clip.

Portioned minced meat in the freezer.


Thanks to this method, you can always break off the required amount of minced meat that is frozen in the freezer :)

1. Compact clay pot roaster :)

2. Hidden place for the beach :)

3.The trampoline turns into a chic hanging bed:) Below you will find several more ways to use it:)


4. Oh, those who are involved with the excavator are lucky :)) The bucket turns into a wonderful swimming pool :))

The outside can also be painted :))

6.toilet paper holder from a hanger.

7. Chandeliers made of crystal decanters.

8. It’s a wonderful idea to use PVC sanitary insulation, in which you need to make slits in which the tassels will be held.

9. I recently posted an idea for using jars for a beehive, but here’s another one for you unusual idea hive structures made of hollow sticks.

10. :))) Fountain using a fountain installation, three pools and buckets))

11. Promised uses of the trampoline.

12.

13. Homemade bowling alley at the dacha. Great idea - how to keep children busy and polish their ability to throw balls :)

For this project it is better to use bakelite plywood, which does not get wet from rain and has a very smooth surface :) All that remains is to fix the edge with paving stones and set the pins :))


14.Using such containers you can always pour out the required amount of bulk mixture.

15.Pallet from dishwasher, placed on wheels, can serve you for a very long time as an under-bed organizer for all sorts of little things :)

Useful tips for the home, small life hacks from users, if collected and combined, can take up thousands and thousands of pages. Every housewife has her own little secrets and tricks on how to deal with stains on clothes, clean upholstered furniture or wash the curtains.

This article provides unconventional useful tips for home and everyday life. After all, situations are different, in each of them you want to be on top.

Using these helpful home tips, you can effortlessly clean up your home using the tools you have at hand.

  • if the pipes are clogged and there are no special means and stores are closed, you can try to cope with the problem with the help of ordinary table salt. Pour a glass of salt into the clogged pipe and pour two liters of boiling water. The blockage should be cleared;
  • You can quickly clean plaque-covered faucets and taps with regular toothpaste and a sponge;
  • Does cleaning the refrigerator take a lot of time? After all shelves and containers are washed and dried, wrap them in cling film. If something spills or falls apart, it will be enough to simply remove the film and replace it with a clean one;
  • You can quickly clean the blinds with a mitten. put the mitten on your hand and quickly wipe all the slats;
  • carbon deposits on the grill grate can be easily removed if the appliance is still hot and wiped with half a raw onion, pricked on a fork;
  • quickly remove dirt, grease, and remove unpleasant odors from wooden cutting board, countertops in the kitchen, you can use half a lemon, which needs to be dipped in kitchen salt.
  • don’t know how to get your family to help you with cleaning? Motivate them. Create small rewards. For example, whoever vacuums the carpet will choose a program on TV in the evening, and whoever washes the dishes will receive delicious dessert no limits. Or a cold beer with fish.

Did you like it or find something useful? Then read on, there are many more interesting and useful life hacks.

Clothing, shoes and accessories

In order for fashionable and stylish things to please you for more than one season, you need to properly care for them, wash them and store them. And if minor troubles do occur, be able to eliminate them.

  • An unpleasant odor in a bag, suitcase, or closet with clothes can be eliminated with the help of tea bags. You can simply carry it in a small pocket, or place it between stacks of things. The bags need to be changed from time to time;
  • stained areas on clothes can be removed by wiping them with a slice of raw potato;
  • If the sleeves of a knitted jumper or woolen sweater are stretched out, they can be restored in this way: tightly rolled or tied and immersed in hot water for a few minutes;
  • A corduroy jacket or cardigan cannot be washed, and dry cleaning is expensive. You can tidy up a fashionable item by cleaning it first with a brush dipped in a solution of washing powder, and then in ordinary clean water;
  • To make a silk dress or blouse easier to iron, before ironing the item should be wrapped in a damp cloth for half an hour;
  • You can clean a white fur cape, collar or hat by rubbing heated crushed chalk, starch or semolina into the product;

  • wrinkled, shiny ties can be tidied up by wrapping them around a jar of hot water;
  • yellowed white shoes and sneakers can be refreshed by cleaning them with tooth powder or crushed chalk;
  • wet suede boots or shoes can be quickly tidied up by holding them over hot steam, brushing them on the outside, and drying them on the inside with a vacuum cleaner.

Other little things

This section includes helpful tips for your home from experienced housewives, which will help make your food tastier, your appearance neater and more attractive.

  • Do you want your vegetable salad with butter dressing to be simply delicious and perfectly seasoned? First, combine the spices, salt and lemon juice or vinegar, achieve a perfect combination of all components, and then pour in the oil. Remember that salt does not dissolve in oil;
  • To make the broth clear and rich, do not allow it to boil too much and do not cover the pan with a lid;
  • No one will be able to refuse your aromatic and strong coffee if, during the brewing process, you add a few grains of salt to the ground coffee along with your favorite spices;
  • To prevent pasta from sticking and boiling, especially small ones, they are poured into salted, boiling water, stirred, allowed to boil again, turned off and covered with a lid. In ten minutes the pasta will be completely ready, all that remains is to drain the excess water and add your favorite sauce;
  • the skin will be velvety and soft if you apply body oil immediately after a shower, without wiping, on still damp skin;
  • Do you want the aroma of your favorite perfume to envelop not only you, but also hover throughout the whole house? Don't throw away your perfume bottle after it's gone. Remove the dispenser, pour in some water and insert wooden sticks. The aroma will permeate the wood and spread throughout the apartment;
  • bags under the eyes, circles and redness can be quickly removed if you apply soup spoons - before the procedure you need to place them in the freezer for a quarter of an hour.

It’s difficult to remember all these undoubtedly useful tips for the home, so in the end it’s worth giving one more small and also necessary recommendation: print out all the tips you like about the house on a sheet of paper, laminate it and hang it in the kitchen.

Then, in the event of another emergency, you won’t have to call your friends and relatives, or wander through the Internet - all the useful tips for your home and beyond that could help you will always be before your eyes.

Despite the fact that in the modern rhythm of life we ​​rarely manage to find time to prepare food, we still want to live in comfort and eat well. And to eat well, you need to know how to cook. We have collected recipes for the simplest dishes especially for you. home cooking, without which not a single person can live.

1. How to properly boil an egg

A perfectly hard-boiled egg should have a soft and bright yellow yolk, not pale or even bluish (bluish or greenish yolks indicate that the egg is overcooked).

To properly boil multiple eggs, you will need a saucepan large enough to hold all the eggs without them touching, but not so large that the eggs will move around in it. So, fill the pan with water - enough to cover the eggs when you add them. Bring the water to a boil and carefully lower the eggs into the boiling water. It is advisable to do this with a tablespoon so as not to get burned and not to drop the egg, damaging the shell. The eggs should boil for 8 minutes. After exactly 8 minutes, remove the eggs (also with a spoon), drain the hot water and pour over the eggs cold water(it is advisable to place them under running water). The result should be perfectly hard-boiled eggs.

2. How to cook scrambled eggs

It is best to cook scrambled eggs according to the French recipe, when the finished scrambled eggs have a semi-liquid sauce consistency (English scrambled eggs are dry, with a firmer consistency). Previously, cooks used a double boiler to prepare this type of scrambled egg so that the prepared dish had a thick consistency. We suggest using more quick way based on 2-4 eggs per person.

Place 30-40 grams of butter in a medium-sized saucepan and place it over low heat. While the butter is melting, crack the eggs into a ceramic bowl. When the butter is completely melted (but it should not be boiling and the heat should not be too high), season the eggs thoroughly with salt and pepper, then beat them with a fork until smooth. At this stage, do not add anything to the eggs. Slowly pour the beaten eggs into the pan with the melted butter, stirring constantly. If the mixture does not thicken, you can increase the heat. Clumps of ready-made eggs should soon appear on the surface. Continue stirring until the eggs are completely cooked, then immediately remove the pan from the heat. Add another 20-30 grams of butter and stir until the butter has melted, then add 3-4 tablespoons of cream or sour cream (more if you prefer thinner eggs). If necessary, add more salt to taste.

3. How to cook an omelet

To cook a good omelette, you need to know only one rule - the omelette should not burn. To make an omelet you will need a small frying pan. Turn on medium heat and add a little butter to the heated frying pan. While the butter is melting, crack the eggs into a ceramic bowl, add salt and pepper to taste, and whisk until the yolks and whites are combined until smooth. When the butter is melted, pour the eggs into the pan. Using a wooden spoon, stir the omelette gently to prevent it from hardening and forming a crust. When the eggs are almost done, remove the pan from the heat and place on the grill for a few minutes to form a yellowish (but not brown!) crust on top. Remove the pan from the grill, fold the omelet in half and place on a plate. If desired, you can add cheese or cream to the omelet before placing the pan on the grill.

4. How to cook pasta

There is nothing complicated about making pasta. To do this, you will need a large saucepan - for example, the pan in which you usually prepare broth is ideal. Fill the pan halfway with cold water and salt well - this is necessary to highlight the taste of the pasta. Do not add oil or other ingredients to the water. Place the pan on the fire and bring the water to a boil. When the water boils, add the pasta to it. The water needs to be stirred from time to time to prevent the paste from sticking to the bottom of the pan and sticking together. For cooking different varieties paste required different time(but in general, about 8 minutes), so we recommend checking the instructions on the paste package. You need to check the readiness of the pasta two minutes before the time indicated on the package. To check if the pasta is ready, remove one piece of spaghetti (or other variety) and taste it. If the pasta is soft on the outside but firm on the inside, it is ready (this stage of cooking is called "al dente"). Drain some of the water in which the pasta was cooked into a separate container, after which the water can be drained, but not completely, otherwise the pasta will be too dry. There is no need to rinse the paste with running water. In Italy, pasta is often served with butter and Parmesan cheese. If you prefer a sauce, use the water you drained from the pasta to make it.

5. How to cook the perfect steak

This is a French steak recipe, and the French love their steaks rare. So, you'll need a heavy, heavy-bottomed frying pan or grill rack. Place the frying pan or griddle over the highest heat. Take a thick steak (at least 2cm thick) and lightly salt and pepper it on both sides. If you use a grill grate, grease the meat with sunflower oil, then the technology is the same. Pour one or two tablespoons into a hot frying pan sunflower oil(enough to grease the surface of the pan). Now add 20-30 grams of butter. The butter should melt and boil. The bottom of the pan should be covered with a 1-2 mm layer of boiling butter. Place the steak in the pan and leave it undisturbed for a few minutes (depending on how well done you like your steak). The steak should not move around the pan, otherwise an appetizing crust will not form on it:

Almost raw: 1 minute per side
Half raw: 2-3 minutes per side
Medium: 4 minutes each side
Well done: 5-6 minutes per side

You can add more butter (if needed) before turning the steak over to the other side. Turn the steak over and don't touch it until it's time to cook. Remove the cooked steak from the pan, place on a plate, cover with foil and leave for 3-5 minutes. After this time, the steak can be served.

6. How to cook rice

For most people who are far from cooking, cooking rice terrifies. Cooking rice is actually very easy. So, what is the secret of air fluffy rice? You will need long grain white rice, such as basmati rice. The recipe is for 3-4 people.

Pour a little vegetable oil (2-3 tablespoons) into a medium-sized saucepan and place the pan over medium heat. When the oil is hot, place the finely chopped half of the onion into the pan (the onion is optional, but oil is a must!). Fry the onion until light golden brown. Add a full glass of rice to the fried onions and mix thoroughly. Pour two glasses of rice and onions hot water(can be unboiled). When cooking rice, maintain a 1:2 ratio (for one glass of rice - two glasses of water). Season generously with salt. For variety, you can add half a cinnamon stick to the rice. Wait for the rice to boil again and cover the pan with a lid. Reduce heat to low and set timer for 15 minutes. During this time, do not remove or lift the cover. After 15 minutes, remove the lid and check if there is any liquid left in the pan. To do this, tilt the pan towards you, holding the rice with a fork. If there is any liquid remaining, cover the pan and leave for a few more minutes, this time checking the rice every minute for doneness as described above. When there is no liquid left in the rice, remove the lid and cover the pan with a towel for 4-5 minutes. That's all!

7. How to make mashed potatoes

This is proven and reliable method preparing mashed potatoes without lumps - it is used by chefs in French restaurants. So, peel and cut 6 medium-sized potatoes in half. Place the peeled potatoes in a saucepan (the saucepan should be 2/3 full). Cover the potatoes with water and salt generously (the water should be salty). Bring the water to a boil and cover the pan with a lid, but not completely, otherwise the water will escape. Depending on the type of potato, cooking takes 10-25 minutes. When the potatoes are ready, that is, soft, but do not fall into pieces, they need to be removed from the pan, after thoroughly draining the water. Pour 3/4 cup of cream or sour cream into another saucepan or fireproof dish and bring to a boil. As soon as the cream boils, turn off the heat immediately. Rub the boiled potatoes through a sieve (the same one you use to sift flour), helping yourself with a tablespoon. The task is quite difficult, but your efforts will be worth it. Place the potatoes, mashed through a sieve, into a saucepan and place over low heat. Add butter (30-50 grams) and gently mix it with the potatoes (with a wooden spoon!) until smooth. While stirring the potatoes, slowly pour in the hot cream - this will speed up the process of softening the butter and make the potatoes taste softer. Carefully monitor the amount of cream - the potatoes should not turn into slurry, their consistency should be thick. Add grated nutmeg to the finished puree. Add salt and pepper to taste. Serve mashed potatoes hot.

8. How to cook fried potatoes

First of all, it is better to fry potatoes in goose or duck fat. If this is not possible, replace the fat lard or cracklings. Cut the peeled potatoes into medium-sized pieces (small potatoes - in half, large potatoes - into four parts). Melt the fat in a preheated frying pan at the rate of 50 grams of fat per 500 grams of potatoes. Add the chopped potatoes to the pan and stir until all the potatoes are coated with fat. Season with salt and pepper. Cook at 190C for 40 minutes. The finished potatoes should be golden brown, crispy with a light crust. .

9. How to cook vegetables

Different vegetables take different times to cook, but this method is versatile and you can use it to cook any kind of vegetable. So, peel the vegetables and cut them into approximately equal medium-sized pieces. Place the chopped vegetables in a saucepan and add boiling water just enough to cover them. Salt the water thoroughly. After this, place the pan over medium heat and bring the water to a boil. Periodically check the readiness of vegetables using a match. Vegetables should be soft enough to pierce but not fall apart when touched. Green vegetables should not change color radically, they should remain green. If the vegetables are too soft, they are overcooked. When the vegetables are ready, drain the water and serve them immediately.

10. How to cook fried chicken

Surprisingly, making fried chicken is very simple. Add a bay leaf, a crushed clove of garlic and a few cumin leaves to the gutted chicken (or chicken), after salting and peppering it. Generously brush the chicken skin with softened (but not completely melted!) butter and salt. Place the prepared chicken on a baking sheet breast side down (this will prevent the breast from burning and becoming dry). The oven should be preheated to 200 °C. This temperature should be maintained for half the cooking time of the chicken (cooking time is calculated using the formula: 15 minutes per 450 grams of chicken, plus an additional 15 minutes). Halfway through the cooking time, turn the chicken breast side up. Place the finished chicken on a heated dish and wait 15 minutes before serving it (this is necessary so that the fat drips off, the meat softens and soaks in juices). Chicken prepared this way has a crispy skin and soft, juicy meat.

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To ensure that there is no clutter in the house, you need to put every item in its place immediately after you have used it. Of course, first, you need to bring the room and all the things in it to this very state of “order.” How best to do this, so that everything literally falls on the shelves, we look at today’s review.

1. Package storage

Box with plastic bags.

To ensure that plastic bags are always at hand and do not take up space on a windowsill or in a drawer, store them in a cardboard box attached to the outside of the door of any kitchen cabinet. By the way, you can store paper towels in the same way.

2. Organize your refrigerator

Storing food in the refrigerator.

Inexpensive plastic containers will help you save space and organize your refrigerator. With their help, products can be sorted, divided into groups and food supplies can be controlled. In addition, such containers can be marked with stickers, which will help you easily find the product you need, and also remind you what food you need to eat first.

3. Personalized containers

Personalized containers in the bath.

In the family bathroom, hygiene products can be stored in individual, personalized plastic containers. This trick will allow you to hide your personal hygiene items and teach your household to always put their products in their place.

4. Styling tools

Storage of curling irons and hair dryers.

A curling iron, hair dryer, electric razor, tongs and some other things can be stored on a wine bottle rack. This stand is best placed on a nightstand near a mirror or on a washing machine.

5. Household supplies

Storing brooms, dustpans and mops.

The most common household hooks will help you tidy up your closet or pantry. Just hang the simplest railing along one of the walls and attach brooms, dustpans, mops, umbrellas and any other things that you can hang to it.

6. Charging station

A place to charge gadgets.

So that cords for charging gadgets do not lie scattered around the apartment and do not damage appearance premises, make it a rule to charge all devices in one place. To do this, slide your carrier into one of the drawers on your bedside table and charge your devices there.

7. Pillow basket

Basket for bedding.

Place a spacious wicker basket by your bed that can be used for storage. decorative pillows and bedspreads at night. In addition, such a basket will be a wonderful alternative to a bedside table and is suitable for storing a variety of things.

8. Organizer for small items

Fabric organizer for small items.

The remaining fabric can be used to make an original organizer, which can be placed on one of the walls of the bed and used for storage mobile phone, remote control, book and glasses.

9. Protecting shelves in the refrigerator

Shelves covered with film.

Buy a roll of the cheapest oilcloth and cover all the shelves and containers in the refrigerator with it. When the oilcloth gets dirty, you just need to change it. This trick will allow you to always keep your refrigerator clean and will greatly facilitate the process of washing it.

10. Shelf by the sink

Stand near the sink.

An old and unused cake stand can be turned into a convenient shelf for storing sponges, soap and detergents for dishes.

11. Fixing wires

Fastening the wires.

Using a binder and one single bolt, you can attach and fix all the wires to one of the walls of the desktop.

12. Lockers for equipment

Equipment in the locker.

If possible, try to hide rarely used equipment in cabinets or drawers. For example, you can pre-equip a large drawer for a printer and scanner. This trick will save a lot of space on your desk and protect your equipment from dust.

13. Storing lids

Container for lids.

A small dish rack will turn any plastic container into convenient stand for storing lids from all kinds of jars and containers.

14. Storing bags

Storing bags in the closet.

A hanging rod in a closet can be successfully used to store bags, umbrellas and hats. To do this, hang several utility hooks on the bar and hang whatever you want on them.

15. Storing toys in the bathroom

Containers for toys.

Using the simplest railing, screwed near the bathtub, and several small plastic containers You can significantly increase the capabilities of a small bathroom. This storage system can be used to store children's toys, shampoos, washcloths and cosmetics.

16. Press organizer

Storage of newspapers and magazines.

Store newspapers, magazines and bills in a convenient organizer, which can be made from several plastic bottles, screwed to a small piece of plywood or wood.

17. Linen organizer

Linen closet.

With the help of a few strips of cardboard, a drawer can be divided into small compartments and turned into a functional and convenient organizer for storing underwear, tights and socks.

18. Storing detergents

Storing detergents on the cabinet door.

The simplest rag shoe organizer will help increase the capabilities of a small bath. Just cut a small piece off it and attach it to the inside of the cabinet door. Thus, you will get several additional compartments for storing cosmetics, detergents or personal care products.

19. Storing pots and pans

Storing pans in the kitchen.

Placing large dishes in a small kitchen can be very difficult. In such a situation, you should use the space to the maximum. For example, attach several hooks to the curtain rod and use them to store massive pots and pans.

Apr 14, 2017 Sergey